Power Super Foods Dark Drinking Chocolate 250g
Rich dark drinking chocolate with deep cacao flavour and less sweetness. Delicious hot or cold with dairy or plant-based milk.
Indulge in a rich, intensely chocolatey drinking experience with Power Super Foods Dark Drinking Chocolate. Made with high-quality cacao and carefully crafted for chocolate lovers, this luxurious blend delivers a deep, full-bodied flavour with less sweetness than traditional drinking chocolates. Perfect for cosy evenings, afternoon treats or creating café-style hot chocolates at home, it's a delicious way to enjoy the natural goodness of cacao.
Whether served hot with your favourite milk, blended into smoothies, or used in baking and desserts, this versatile drinking chocolate offers a satisfying chocolate hit with a smooth, velvety finish.
Why You'll Love It
- Rich dark chocolate flavour with a deep cacao taste
- Less sweet than conventional drinking chocolates
- Delicious served hot or cold
- Can be added to smoothies, desserts and baking recipes
- Made with quality cacao ingredients
- Ideal for creating café-style hot chocolate at home
SIZE: 250g
How To Use
Add 1–2 tablespoons of Dark Drinking Chocolate to a cup of warm milk or your favourite plant-based milk. Stir well until dissolved and enjoy. For a richer drink, heat gently on the stovetop and whisk until smooth and frothy.
Frequently Asked Questions
What does Dark Drinking Chocolate taste like?
Dark Drinking Chocolate has a richer, deeper chocolate flavour than standard hot chocolate mixes. It offers a more intense cacao taste with less sweetness.
Can I use this in smoothies?
Yes. Add a spoonful to smoothies for a delicious chocolate flavour and extra cacao goodness.
Is this only for hot chocolate?
No. It can also be used in iced drinks, milkshakes, baking recipes, desserts and homemade treats.
Can I use plant-based milk?
Absolutely. It works well with almond, oat, soy, coconut and other plant-based milks.
Is Dark Drinking Chocolate the same as cocoa powder?
Not exactly. Drinking chocolate is formulated to create a richer, smoother beverage experience, while cocoa powder is generally used as a baking ingredient.
When is the best time to enjoy it?
Any time you feel like a chocolate treat. Many people enjoy it as a warming afternoon drink, after dinner, or as a comforting evening beverage.